Everyday Banana Muffin

These banana muffins are to die for! Your whole family will love this banana muffin recipe and they couldn’t be easier to whip up with just one bowl and less than ten minutes to get delicious banana bread muffins in the oven. Plus, your house will smell amazing!

I love banana bread muffins and this is our family’s absolute favorite recipe. I’m pretty sure I’ve made this easy muffin recipe at least 100 times and it’s never failed me

Ingredìents :

• 3 very rìpe bananas mashed
• 1 egg
• 1/4 cup plaìn or Greek yogurt or sour cream
• 1/4 cup oìl
• 3 Tablespoons mìlk or buttermìlk
• 1 Tablespoon vanìlla
• 1 1/2 cups flour
• 3/4 cup sugar
• 1 1/2 teaspoons bakìng soda
• 1/4 tsp salt

Instructìons :

1. Preheat the oven to 375 degrees. Grease a muffin tin and set aside.
2. In a mixing bowl, whisk together the mashed bananas, egg, yogurt/sour cream, oil, milk and vanilla. Pour the flour and sugar on the top of the mixture then sprinkle on the soda and salt so they aren't touching the liquid part. Whisk everything together, just until smooth.
3. .............
4. ...............

full recipe  : everyday-reading.com