My most loved thing about this formula, other than omnomnom… these children are broiler cooked, which by and large need considerably less oil than mushrooms sautéed on the stove.
The juiciest-ever mushrooms cooked with crisp garlic, chives, additional virgin olive oil, and tidying of garlic powder. Impeccable side dish or dinner prep thing!
Also try our recipe QUICK & EASY VEGAN RAMEN #recipe #vegetarian
- 1 lb Button Mushrooms (wiped clean, stems trimmed or removed)
- 2-3 Tbsp Extra Virgin Olive Oil
- 2-4 cloves Garlic (finely chopped)
- 2 Tbsp fresh Chives (thinly sliced)
- 1/2 tsp Salt
- Sprinkle Black Pepper
- sprinkle Garlic Powder
Instructions
- Preheat oven or toaster oven to 400°.
- Toss clean mushrooms into ziploc bag; add olive oil, fresh garlic, fresh chives, salt, and pepper; gently massage.
- Place in oiled skillet; dust with garlic powder.
- Bake 10-12 minutes and serve warm.
read more our recipe Smashed Avocado Chickpea Salad Sandwich #Vegetarian #recipeeasy
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