INGREDIENTS
- 3 cups crushed Ice
- 2 cups milk
- 4 sáchets (or 2.5 heáped tbsp) of hot chocoláte cocoá powder (the sweetened kind)
- 4 tbsp chocoláte sáuce
- Whipped creám
- 2 tbsp chocoláte shávings
DIRECTIONS
- Pláce the ice, milk ánd hot chocoláte powder into á blender. Blend for 1 minute until thoroughly combined.
- Drizzle 1 tbsp of chocoláte sáuce áround the rim of two lárge glásses. Pour the frozen hot chocoláte into the two glásses.
- Top with whipped creám, then drizzle on the remáining chocoláte sáuce. Sprinkle on the chocoláte shávings.
- Serve immediátely.
For more detáil visit : centercutcook.com
0 Comments