Homemade Stuffing #dinnereasy #quickandeasy #dinnerrecipe #lunch #amazingappatizer

This is truly the BEST Homemade Stuffing Recipe. It has all that you love about an exemplary stuffing formula, celery, onion, apples, huge amounts of delightful flavor, all in an incredible wiener stuffing formula. Furthermore! I have directions for how to make this Thanksgiving stuffing formula the prior night! Set this stuffing formula out alongside your simple cranberry sauce and quick simple bread rolls, and watch your family eat up it on Thanksgiving!

Hello folks! Upbeat Wednesday! As I guaranteed you recently when I refreshed my Pumpkin Pie from Scratch, I am giving this custom made stuffing formula a cosmetic touch up and a video. On the off chance that you came here searching for my Make Ahead Stuffing Recipe, you are in the ideal spot! The photographs are new, the guidelines are for making it across the board day, yet the formula is the equivalent, and in the event that you look down to directly over the formula (and you can discover it in the notes!) I'm going to disclose to you how you can make this extraordinary hotdog stuffing the prior night!

It is protected to state that stuffing is my supreme most loved piece of Thanksgiving. In case I will be straightforward, I've sort of despised Thanksgiving since my mother died, and no lie, there are a few years where the stuffing is the main thing that keeps me getting together.

Also try our recipe Pizza Rolls #dinnerrecipe #food #amazingrecipe #easyrecipe

Ingredients

• 1 medium yellow onion diced
• 4 celery stalks diced
• 2 small apples peeled and diced
• 4 ounces unsalted butter
• salt and pepper to taste
• 1 teaspoon dried sage
• 1 teaspoon dried thyme
• 2 1/2 cups chicken stock
• 1 pound sweet Italian sausage I used Jennie-O turkey sausage
• 2 eggs beaten
• 1 cup grated parmesan cheese
• 8 cups dried French bread cubes

Instructions

1. Spray a 9 by 13 inch baking dish with cooking spray and set aside.  Preheat your oven to 375 degrees. (Unless preparing the day before.)
2. Melt the butter in a large frying pan. Add the onions, celery, and apples to the butter and season with salt and pepper. Sauté until the celery and onion are translucent, about five minutes. Mix in sage and thyme. Remove from the heat.
3. In a separate pan, cook the sausage, breaking it up until no longer pink. Remove from the heat.
4. In a large bowl, coat the bread with the eggs. Mix in both the meat and the veggie butter mixture. Then mix in the cheese.
5. Pour in the stuffing mixture into the pan, then pour the chicken stock over it. 
6. Cover the dish with aluminum foil and bake for 30 minutes. Remove the foil and continue baking for 25 to 30 minutes longer.

Read more our recipe Carne Guisada Recipe #dinnerrecipe #food #amazingrecipe #easyrecipe

Source : bit.ly/34FILKJ